Our juices’ journey to your table starts on the thousands of acres of citrus farms dotting both coasts of North America. The process begins when the fruit is harvested at its sweetest, then sent to our plants to be pressed and bottled. From the plant, our juice is sent to major retailers and independents throughout the United States. This vertical integration gets the freshest, best-tasting juices to our customers as quickly as possible and makes Perricone Farms a true “Farm-Bottle-Table” company. You’ll taste the difference with every sip.
